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Wednesday, March 21, 2012

Oregon Micro-Wineries Dinner Announced

We will be traveling to the Willamette Valley to feature our wine at Restaurant503 in West Linn on Thursday, April 19th. Hosted by Tim Shimmel from Oregon Wine Sales, we are among great company as the menu will feature wines from his incredible portfolio including Noble Pig Wines, Ghost Hill Cellars, Laura Volkman and Anam Cara Cellars. 

6 Course Prix Fixe Dinner
Thursday, April 19th at 6:30 PM
Reservations Required 503.607.0960

1st Course
Assorted Canapes
2008 Noble Pig Pinot Blanc

2nd Course
Grilled Shrimp
fennel orange salad
2010 Ghost Hills Cellars White Pinot Noir

3rd Course
Scallop Ceviche
mango salsa
2009 Laura Volkman Chardonnay

4th Course
Duck Confit
polenta cake & cherry jus
2009 Daedalus Pinot Noir

5th Course
New York Strip Steak
potatoes rosti, grilled asparagus & rosemary demi glace
2009 God King Slave Syrah/Tempranillo

6th Course
White Chocolate & Pear Bread Pudding
2009 Anam Cara Late Harvest Gewurztraminer


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